# Telur Balado

Telur Balado is an easy, comforting Indonesian home-cooked dish of boiled eggs coated in a rich, spicy chili sauce, which is bold, flavorful, and satisfying.

- Cuisine: Indonesian
- Category: Soup
- Language: en

## Ingredients

- 6 eggs
- spices
- aromatics
- seasoning
- water
- rice

## Instructions

1. Boil the eggs for 8 minutes.
2. Peel the boiled eggs.
3. Fry the peeled eggs until they are golden brown.
4. Blend the spices.
5. Sauté the blended spices with aromatics until fragrant.
6. Add the seasoning.
7. Add water and the fried eggs to the pan.
8. Cook until the sauce becomes thickened.

## Equipment

- pot
- frying pan
- strainer
- blender
- spatula

## Tips

- You can always adjust the spice to your preference.
- The dish is unbeatable when eaten with just rice.

## Source

- Original video: https://www.instagram.com/reel/DPdz1f0kcqN/?igsh=MW11ZHpleHZ0NzdtaQ==
- Recipe page: https://www.cliprecipe.com/recipe/e9e2a0fa-47bb-40c6-af87-951cc69af516
- Extracted: 2025-10-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt