# Fresh homemade Mascarpone

Fresh homemade Mascarpone cheese recipe.

- Servings: 1 servings
- Total time: 1440 min
- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 500 ml heavy cream
- 1 tablespoon fresh lemon juice

## Instructions

1. Add 500ml of heavy cream in a pot and bring it to 185/190 degrees Fahrenheit.
2. Add 1 tablespoon of fresh lemon juice and stir for a minute or two.
3. Pour the mixture in a bowl with paper towel and place it in the fridge to cool overnight.

## Equipment

- stove
- pot
- wooden spoon
- measuring cup
- thermometer
- bowl
- paper towel
- plastic wrap

## Source

- Original video: https://www.tiktok.com/t/ZTY37kPfE/
- Recipe page: https://www.cliprecipe.com/recipe/e9311b81-0e9a-4328-87b4-9180df4cd1ac
- Extracted: 2025-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt