# Whipped Chocolate Yogurt Cake

This recipe makes a three-ingredient whipped yogurt cake with no added sugar, high in protein.

- Servings: 1 servings
- Total time: 2880 min
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup water
- 3 Tbsp grass-fed gelatin
- 1 cup greek yogurt
- 0.25 cup red cocoa powder

## Instructions

1. Bloom gelatin in 1 cup of water for 10 minutes.
2. Add yogurt, cocoa powder, and bloomed gelatin to a blender and puree for a few seconds until smooth.
3. Pour mixture into preferred container lined with wax or parchment paper and refrigerate for 4+ hours or until firm (best overnight).
4. Dust with extra cocoa powder, slice, and enjoy!

## Equipment

- blender

## Source

- Original video: https://www.instagram.com/reel/DDDjFkuy9oN/?igsh=NTc4MTIwNjQ2YQ==
- Recipe page: https://www.cliprecipe.com/recipe/e926c633-3adc-4caa-84c6-21a357aa94e5
- Extracted: 2025-02-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt