# Crispy Gnocchi Ham & Leek Soup

A crispy gnocchi ham and leek soup that will definitely warm you right up.

- Total time: 15 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- butter
- gnocchi
- butter
- 1 leek
- 3 cloves garlic
- 1 carrot
- 1 potato
- white wine
- broth
- fresh thyme
- cooked ham
- cream
- fresh thyme
- dill

## Instructions

1. Start with butter in a pot and crisp up the gnocchi until golden.
2. Set the gnocchi aside.
3. Add more butter to the pot.
4. Add one chopped leek, three cloves of garlic, one chopped carrot and one chopped potato to the pot.
5. Deglaze with some white wine and then add in some broth.
6. Bring to a simmer, add in some fresh thyme and cook until the potatoes are tender for about 15 minutes.
7. Roughly mash some of the potato.
8. Add in the cooked ham and then finally the cream.
9. Plate it all up and top with the crispy gnocchi on top and then some fresh thyme and dill.

## Equipment

- pot
- wooden spoon
- strainer
- fork
- ladle

## Source

- Original video: https://www.tiktok.com/t/ZTjUjYvHo/
- Recipe page: https://www.cliprecipe.com/recipe/e92047d5-6166-43b4-902e-59d57e7e5317
- Extracted: 2025-05-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt