# Noodle Stir Fry

This is a quick and easy noodle stir fry recipe that can be made in just 20 minutes.

- Total time: 20 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- shrimp
- salt
- pepper
- soy sauce
- oyster sauce
- fish sauce
- sugar
- garlic
- red onion
- chili oil
- noodles
- bok choy
- bean sprouts
- Thai basil

## Instructions

1. Season the shrimp with salt and pepper.
2. Add soy sauce to a measuring cup.
3. Add oyster sauce to the measuring cup.
4. Add a little bit of fish sauce to the measuring cup.
5. Add a little bit of sugar to the measuring cup.
6. Mix the sauce ingredients together.
7. In a pan, add garlic and red onion.
8. If you like it spicy, add chili oil to the pan.
9. Sauté together for 2 minutes.
10. Add the seasoned shrimp to the pan.
11. Sauté together for 3 minutes.
12. Add the noodles to the pan.
13. Add the bok choy to the pan.
14. Add bean sprouts to the pan.
15. Drizzle the prepared sauce over the ingredients in the pan.
16. Sauté on high heat for another 2 minutes.
17. Finally, add Thai basil to the pan.
18. Sauté on high heat for another 1 minute.

## Equipment

- pan
- chopsticks
- bowl
- measuring cup
- spoon
- wok

## Tips

- You can also use chicken or tofu instead of shrimp.

## Source

- Original video: https://www.tiktok.com/@tiffycooks/video/7431635630313983237?is_from_webapp=1&sender_device=pc&web_id=7542543724900550146
- Recipe page: https://www.cliprecipe.com/recipe/e8f45a5c-bef6-45fe-8886-3f2572577d31
- Extracted: 2025-08-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt