# Homemade Worcestershire Sauce

A simple recipe for homemade Worcestershire sauce, encouraging people to stop buying it from the store.

- Cuisine: British
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.5 cup apple cider vinegar
- 2 tbsp water
- 2 tbsp soy sauce
- 1 tbsp brown sugar
- 1 tsp mustard powder
- 0.25 tsp onion powder
- 0.25 tsp garlic powder
- 0.25 tsp cinnamon
- Pinch black pepper

## Instructions

1. Add apple cider vinegar to a saucepan.
2. Add water to the saucepan.
3. Add soy sauce to the saucepan.
4. Add brown sugar to the saucepan.
5. Add mustard powder to the saucepan.
6. Add onion powder, garlic powder, and cinnamon to the saucepan.
7. Add a pinch of black pepper to the saucepan.
8. Bring all ingredients to a simmer for 5 minutes.
9. Pour the homemade Worcestershire sauce into an airtight container.

## Equipment

- saucepan
- airtight container

## Tips

- Store in an airtight container in the fridge for 2 months.

## Source

- Original video: https://www.facebook.com/share/r/18J4r1pyJt/
- Recipe page: https://www.cliprecipe.com/recipe/e8d40f22-66b8-4da6-ada2-ba26e7446662
- Extracted: 2026-02-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt