# Crispy Potato Fry

A recipe for crispy potato fry made with mashed potatoes, bread, and spices.

- Servings: 16 servings
- Total time: 1 min
- Cuisine: Indian
- Category: Side
- Language: en

## Ingredients

- 1 slice bread
- 1 glass water
- 4 potatoes
- 4 mashed potatoes
- 2 tablespoons maida
- 1 tablespoon red chilli powder
- 1 tablespoon garam masala
- 1 tablespoon salt
- 1 glass oil
- 1 bowl tomato ketchup

## Instructions

1. Take one slice of bread and soak it in a glass of water.
2. Mash the bread.
3. Boil 4 potatoes in a pressure cooker.
4. Peel the potatoes and grate them.
5. Mix the mashed potatoes, grated potatoes, maida, red chilli powder, garam masala, and salt in a bowl.
6. Knead the mixture into a dough and add a little water if needed.
7. Roll the dough into a long shape and cut it into small pieces.
8. Fry the pieces in hot oil until golden brown.
9. Serve with tomato ketchup.

## Equipment

- glass bowl
- pressure cooker
- grater
- knife
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DEG8ln4yrEO/?igsh=Yjg3aGU0cXNqYnR0
- Recipe page: https://www.cliprecipe.com/recipe/e8aa3555-45d2-4101-8b52-4f13ee0c5c9a
- Extracted: 2025-03-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt