# CRISPY HIGH PROTEIN TORTILLA CONES

Crunchy outside, cheesy high-protein centre. Unreal.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: Mexican
- Category: Appetizer
- Language: en

## Ingredients

- 150 g Chicken breast, chopped
- 2 large Eggs
- 80 g Light mozzarella
- 1   Large tortilla
- light coating Olive oil spray

## Instructions

1. Finely chop the cooked chicken breast.
2. Crack the eggs over it, add mozzarella and chop through together until well combined.
3. Slice the tortilla in half.
4. Roll each half into a cone and secure with a toothpick if needed.
5. Fill each cone evenly with the mixture, pack in as tight as you can!
6. Lightly spray with olive oil.
7. Bake at 180°C, 350°F for 20 minutes or until golden brown and crispy.
8. Remove toothpicks and serve immediately.

## Source

- Original video: https://www.instagram.com/reel/DVZy_5wkxEH/
- Recipe page: https://www.cliprecipe.com/recipe/e86ca262-130c-4054-b276-c588fa40e150
- Extracted: 2026-03-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt