# Slow Cooker Creamy Chicken Orzo

A creamy, high-protein dinner that involves minimal effort by utilizing a slow cooker for most of the cooking process.

- Servings: 4 servings
- Total time: 270 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 700 g chicken breast
- 300 g orzo
- 1 jar bolognese sauce
- 150 g light cream cheese
- 80 g mozzarella, grated
- 300 g frozen mixed veg
- 500 ml chicken stock
- 2 tbsp tomato purée
- 1 tbsp garlic purée
- 1 tsp mixed herbs or oregano
- salt
- black pepper

## Instructions

1. Add the chicken, bolognese sauce, tomato purée, garlic purée, stock, herbs, salt and pepper to your slow cooker.
2. Mix everything together.
3. Cook on high for 3 to 4 hours, or low for 6-7 hours.
4. Shred the chicken once it's nice and soft.
5. Add the orzo, cream cheese, mozzarella and frozen mixed veg.
6. Mix everything again.
7. Put the lid back on and cook on high for another 20 to 30 minutes, stirring once or twice, until the orzo is soft and everything is creamy.
8. Serve up and try not to eat all four portions.

## Equipment

- slow cooker

## Tips

- Criminal for the lack of effort involved. Chuck everything in a slow cooker, ignore it for a few hours, come back and suddenly you’ve got a creamy, high-protein dinner the whole family will demolish.
- Arthur approved!
- Awesome to feed family, and it tastes good. Win, win, win, win, win, win, win.
- Try not to eat all four portions.

## Source

- Original video: https://www.tiktok.com/@louishowardpt/video/7645743467855072534
- Recipe page: https://www.cliprecipe.com/recipe/e8382a75-9b11-4957-bd94-17c3f123b5ab
- Extracted: 2026-06-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt