# Homemade Soy Sauce

A simple recipe for making homemade soy sauce without artificial ingredients.

- Total time: 15 min
- Category: Soup
- Language: en

## Ingredients

- 1 cup water
- 0.25 cup vegetable broth
- 2 tbsp apple cider vinegar
- 2 tbsp brown sugar
- 1 tbsp oil
- 0.25 tsp garlic powder
- 0.5 tsp ground ginger

## Instructions

1. Add one cup of water to a saucepan.
2. Add a quarter cup of vegetable broth to the saucepan.
3. Add two tablespoons of apple cider vinegar to the saucepan.
4. Add two tablespoons of brown sugar to the saucepan.
5. Add one tablespoon of oil to the saucepan.
6. Add a quarter teaspoon of garlic powder to the saucepan.
7. Add a half teaspoon of ground ginger to the saucepan.
8. Whisk the ingredients.
9. Bring the mixture to a boil.
10. Once it comes to a boil, reduce the heat and let it simmer for about 10 to 15 minutes.
11. Remove the saucepan from the heat once it has reduced slightly.
12. Let the soy sauce cool.
13. Pour the cooled soy sauce into a jar.

## Equipment

- saucepan
- whisk
- jar

## Tips

- You can customize it, for example, by not adding salt.
- The recipe is free of chemicals and artificial ingredients.

## Source

- Original video: https://www.tiktok.com/t/ZP8gyWAaB/
- Recipe page: https://www.cliprecipe.com/recipe/e81e3ff9-720a-45fa-8f21-60dc3fbfd2be
- Extracted: 2026-04-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt