# Al Limone Pasta

This Al Limone Pasta is a simple and delicious dish that can be topped with any type of protein.

- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 1 cup heavy cream
- 4 cloves garlic
- 2 lemons lemon zest
- 4 tablespoons butter
- 1 lemon lemon juice
- 0.66 cup parmesan cheese
- 1 lb cooked pasta
- 0.25 cup pasta water
- salt
- pepper
- red chili flakes
- parsley

## Instructions

1. Add heavy cream to a pan on low heat.
2. Mince the garlic.
3. Zest the lemons.
4. Add the lemon zest to the pan and mix it.
5. Once it starts to foam, add 4 tablespoons of cold butter and whisk it.
6. Squeeze the lemon juice.
7. Add the lemon juice to the pan.
8. Add the parmesan cheese and mix it.
9. Add the cooked pasta and let it mingle.
10. Top with more parmesan cheese, some pasta water and season with salt, pepper, and red chili flakes.
11. Add parsley to make this healthy.

## Equipment

- pan
- knife
- garlic press
- whisk
- microplane zester
- lemon squeezer
- tongs

## Tips

- Use a garlic press to save time when mincing garlic.
- Work smarter, not harder.
- The best thing about this pasta is how easy and delicious it is, and you can top it with any type of protein you want to.

## Source

- Original video: https://www.tiktok.com/@thatsavagekitchen/video/7347833684923338027?_r=1&_t=ZP-8xklRPSQRF0
- Recipe page: https://www.cliprecipe.com/recipe/e816c8f4-85dd-42cb-a3ce-8af9da2e6e5d
- Extracted: 2025-07-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt