# Glossy One-Pot Pasta

A sophisticated, savory, and creamy one-pot pasta dish with whole garlic cloves, chicken broth, heavy cream, Parmesan, and lemon, ready in 15 minutes.

- Total time: 15 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 0.5 lb Spaghetti (dry)
- 2 cups Chicken broth
- 0.75 cup Heavy cream
- 0.5 cup Freshly grated Parmesan
- 1 Lemon (zested and juiced)
- 3 tbsp Butter
- 1 tbsp Olive oil
- 3 -4 cloves Garlic (whole)
- Coarse black pepper
- dried herbs
- sea salt

## Instructions

1. Melt butter and olive oil in a large skillet.
2. Sauté garlic until fragrant and foaming.
3. Add dry spaghetti and pour in the chicken broth.
4. Simmer uncovered, stirring often, as the pasta absorbs the liquid and releases its starch.
5. Once the liquid has reduced, stir in the heavy cream and all seasonings.
6. Gradually whisk in the Parmesan cheese and lemon zest until the sauce is thick and glossy.
7. Continue to toss over medium heat until the sauce is perfectly emulsified and "hugs" the noodles.
8. Lift with a fork and serve immediately while velvety!

## Equipment

- large skillet
- fork

## Tips

- Simmer spaghetti uncovered, stirring often, as the pasta absorbs the liquid and releases its starch.
- Continue to toss over medium heat until the sauce is perfectly emulsified and "hugs" the noodles.

## Source

- Original video: https://www.facebook.com/reel/4502574010067685/?fs=e&mibextid=wwXIfr&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/e80cb7f4-c9db-4e06-9aea-85cf4f075745
- Extracted: 2026-04-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt