# Gluten-Free Peanut Butter Oreo Truffles

A delectable gluten-free dessert made with Oreo cookies and peanut butter.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- package gluten free Oreo cookies
- 6 ounces cream cheese
- 0.5 cup peanut butter
- 0.33 cup powdered sugar
- melted chocolate

## Instructions

1. Grind the Oreo cookies in a food processor.
2. Add cream cheese, peanut butter, and powdered sugar to the food processor.
3. Process until combined.
4. Roll the mixture into balls.
5. Dip the balls in melted chocolate, shaking off any excess.
6. Drizzle with peanut butter.
7. Sprinkle with crushed Oreo cookies.

## Equipment

- food processor

## Source

- Original video: https://www.tiktok.com/t/ZTjDJ8tRF/
- Recipe page: https://www.cliprecipe.com/recipe/e80ca899-ac39-4d17-9499-392426216499
- Extracted: 2025-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt