# Addicting Caramel Corn

- Servings: 1 servings
- Total time: 90 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 7 /8 cup popcorn kernels
- 2 sticks butter
- 2 cups light brown sugar
- 0.5 cup dark karo syrup
- 0.5 tsp salt

## Instructions

1. Air pop 7/8 of a cup of popcorn kernels.
2. In a pot, heat on medium 2 sticks of butter, 2 cups of light brown sugar, 1/2 cup of dark karo syrup and some salt for 5 minutes, until smooth and butter is melted.
3. Remove unpopped kernels from the popcorn.
4. Pour the caramel over the popcorn and mix until every kernel is coated.
5. Place the caramel popcorn in a 250*F oven for 1 hour. Every 15 minutes, break up the popcorn to make it more crunchy.

## Equipment

- air popper
- pot
- aluminum foil baking pan

## Source

- Original video: https://www.instagram.com/reel/DEOL_LmxAUm/?igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/e78278d0-3e32-4796-a1c0-2d72720d3c30
- Extracted: 2025-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt