# Homemade French Fries

Homemade French fries made with a double fry method.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 5 russet potatoes
- 2 pinches salt
- 3 tbsp flour
- 1 pinch pepper
- 1 pinch old bay
- 1 amount unspecified oil

## Instructions

1. Cut russet potatoes into even pieces.
2. Place the potato fries in cold salted water.
3. After half an hour, strain the potatoes from the water.
4. First fry at 300 for 5-7 minutes.
5. Toss the potatoes in seasoned flour after first fry.
6. Second fry at 350 until golden brown.
7. Season with salt as soon as they come out of the fryer.

## Equipment

- knife
- cutting board
- large pot
- deep fryer or large pot with oil and thermometer
- bowl
- baking sheet with cooling rack

## Source

- Original video: https://www.tiktok.com/t/ZP8FaS4qM/
- Recipe page: https://www.cliprecipe.com/recipe/e7610895-3a77-4054-8a29-da75673c6e5e
- Extracted: 2025-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt