# Firecracker Onion Bombs

Firecracker onion bombs are ground beef mixed with bacon, cheddar, jalapeños, and barbecue sauce, stuffed inside a whole onion, wrapped, grilled until tender, then unwrapped and charred for a smoky, cheesy, and unreal taste.

- Servings: 6 servings
- Total time: 60 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Ground beef
- bacon
- cheddar
- jalapeños
- barbecue sauce
- 1 whole onion
- breadcrumbs

## Instructions

1. Mix ground beef with bacon, cheddar, jalapeños, and barbecue sauce.
2. Stuff the mixture inside a whole onion.
3. Wrap the stuffed onion.
4. Grill until tender.
5. Unwrap the onion bombs.
6. Char the onion bombs.

## Equipment

- grill
- foil

## Tips

- Foil-wrapping steams the onion until soft while the beef cooks through, so everything stays juicy.
- These are make-ahead friendly.
- These are freezer friendly.
- You can add extra jalapeños for more kick.

## Source

- Original video: https://www.facebook.com/share/r/16yvgHjAkV/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/e737c472-4f04-4ec6-b68c-2316c50edc67
- Extracted: 2026-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt