# Tofu Chocolate Mousse

A quick, high-protein, and antioxidant-rich chocolate dessert made with tofu, perfect for satisfying a sweet tooth.

- Servings: 4 servings
- Category: Dessert
- Language: en

## Ingredients

- 100 g 70% dark chocolate
- 2 heaped tsp high quality cocoa powder
- 2 heaped tsp honey
- Pinch salt
- 300 g block of silken tofu
- 1 orange orange zest
- protein powder
- strawberries
- hazelnuts

## Instructions

1. Melt the dark chocolate in a microwave.
2. Add the silken tofu, cocoa powder, honey, melted chocolate, and a pinch of salt into a blender. Optionally, add orange zest and protein powder.
3. Blend all ingredients together until smooth and silky.
4. Pour the mousse into a serving glass.
5. Top with extra strawberries and crunchy hazelnuts.

## Equipment

- Microwave
- Blender
- Bowl
- Spoon
- Glass

## Tips

- The texture is rich and silky, which firms up in the fridge.
- Store in an airtight container.
- Serve with fresh fruits.
- Keep for up to 7 days in the fridge.

## Source

- Original video: https://www.instagram.com/reel/C4EIN6qojZg/
- Recipe page: https://www.cliprecipe.com/recipe/e6cdb2bc-6efc-4502-9b2b-d1f449c19981
- Extracted: 2025-07-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt