# Southwest Street Taco Bowl

A high protein, healthy Southwest Street Taco Bowl recipe that is filling, balanced and enjoyable.

- Total time: 3 min
- Cuisine: Mexican
- Category: Breakfast
- Language: en

## Ingredients

- 1 bag Southern Style Hash Browns
- 1 bag Fire Roasted Corn
- 2 tbsp Fage Total 0% Milkfat Plain Greek Yogurt
- 1 tsp Tajin
- 1 tsp Chili Powder
- 1 piece Lime
- 1.5 cups Lean Taco Meat
- 1 drizzle Chipotle Sauce
- 1 tbsp Queso
- 1 sprinkle Mexican Cheese

## Instructions

1. Air fry hash browns at 400 for 10 minutes, shake, and air fry for another 10-15 minutes.
2. In a bowl, mix fire roasted corn with greek yogurt, tajin, chili powder and lime juice.
3. In three separate containers, add the air fried hashbrowns.
4. Add the corn mixture to each of the three containers.
5. Add 1/2 cup of lean taco meat to each container.
6. Drizzle chipotle sauce over the taco meat.
7. Add 1 tbsp of queso to each container.
8. Sprinkle Mexican cheese on top.

## Equipment

- Air Fryer
- Measuring cups
- Mixing bowl
- Spoons

## Source

- Original video: https://www.instagram.com/reel/DJAgy80yefv/?igsh=ZGJ0ZGxta3FzdWdx
- Recipe page: https://www.cliprecipe.com/recipe/e6b5a081-8e0c-4b2d-a17f-d1f0462447b1
- Extracted: 2025-04-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt