# Soy Sauce Alternative

Making a soy sauce substitute for use in cooking, especially for seasoning.

- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.5 cup sugar
- 2 cups hot water
- 1 tablespoon salt
- 1 teaspoon ginger
- 1 teaspoon black pepper
- 0.25 cup vinegar

## Instructions

1. Put half a cup of sugar in a pan over medium heat without stirring until it starts to melt.
2. Stir the sugar until it melts well.
3. Add two cups of hot water.
4. Add one tablespoon of salt, one teaspoon of ginger, one teaspoon of black pepper, and a quarter cup of vinegar.
5. Mix the ingredients well and let them thicken until they are reduced by half.
6. Remove from heat.
7. Pour into a container or jar once it cools down.

## Equipment

- pan
- stove
- spatula

## Source

- Original video: https://www.instagram.com/reel/CT637uMAjFT/?utm_source=ig_web_copy_link&igsh=MWI0djFwcDlycGRyaA==
- Recipe page: https://www.cliprecipe.com/recipe/e64f921a-173b-4d2a-900d-8f7ef005781d
- Extracted: 2025-06-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt