# Cattle Drive Casserole

A hearty and flavorful casserole featuring layers of biscuits, seasoned ground beef, tomatoes, and a creamy cheese topping.

- Total time: 55 min
- Cuisine: Mexican
- Category: Baked Goods
- Language: en

## Ingredients

- butter
- 2 cups bisquick
- 1.25 cups milk
- 2 pounds ground beef
- 1 onion
- 1 bell pepper
- 2 tablespoons taco seasoning
- 0.5 cup mayonnaise
- 0.5 cup sour cream
- 1 cup cheddar cheese
- 1 cup pepper jack cheese
- 2 cans rotel

## Instructions

1. Grease a 9x13 baking dish.
2. In a mixing bowl, combine bisquick and milk.
3. Whisk until beautifully combined.
4. Pour into the baking dish and spread across the bottom.
5. Par-bake at 350°F for 10-15 minutes.
6. Brown ground beef in a hot oiled pan.
7. Add diced onion and bell pepper, and sauté.
8. Stir in taco seasoning.
9. Set aside.
10. In another mixing bowl, combine mayonnaise, sour cream, cheddar cheese, and pepper jack cheese.
11. Mix well and set aside.
12. Take the biscuit base out of the oven.
13. Layer the meat over the biscuits.
14. Pour drained Ro-tel over the meat and spread it out.
15. Spread the cheese mixture over the tomatoes.
16. Add extra pepper jack and cheddar cheese on top.
17. Bake at 350°F for about 30 minutes until bubbly and golden.
18. Let cool, serve, and sprinkle with parsley if desired.

## Equipment

- 9x13 baking dish
- mixing bowl
- whisk
- hot oiled pan
- wooden spoon
- measuring cups

## Tips

- Par-bake the biscuit base at 350°F for 10-15 minutes.
- Let the casserole cool slightly before serving.

## Source

- Original video: https://www.tiktok.com/t/ZTjXNmpC1/
- Recipe page: https://www.cliprecipe.com/recipe/e64e8386-b3ee-403c-85c1-f3969b71eaff
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt