# Banana Pops

Simple frozen banana and yogurt popsicles that are great for snacks or breakfast.

- Servings: 9 pieces
- Prep time: 5 min
- Total time: 365 min
- Category: Snack
- Difficulty: easy
- Diet: vegetarian, gluten-free
- Language: en

## Ingredients

- 2 cup banana, ripe
- 1 cup greek yogurt

## Instructions

1. Add bananas and Greek yogurt to a blender.
2. Blend the ingredients together.
3. Pour the mixture into popsicle molds and insert the sticks.
4. Freeze the pops.

## Equipment

- blender
- popsicle mold

## Tips

- Use plain or vanilla Greek yogurt.
- Substitute the yogurt with a dairy-free option or coconut milk.
- Add peanut butter or cocoa powder for more flavor.
- Add a touch of vanilla for a milkshake flavor.
- Flaxseed and almond milk can also be added.
- Cinnamon is a great addition.

## Source

- Original video: https://www.tiktok.com/t/ZPLLcXsE6/
- Creator: yummytoddlerfood
- Recipe page: https://www.cliprecipe.com/recipe/e6094241-e6bd-43b4-b321-e1915e701fec
- Extracted: 2026-10-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt