# Crispy Beef Tacos

Crispy beef tacos, a delicious dish that can be enjoyed any day.

- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Olive oil
- 1 Medium onion
- 2 lb Ground beef
- 3 tbsp Tomato paste
- 3 tbsp Taco seasoning
- 1 cup Water
- Flour tortillas
- Mozzarella cheese
- 1 cup Sour cream
- Hot sauce
- Paprika
- Garlic powder
- Salt
- Lime juice

## Instructions

1. Add olive oil to a skillet.
2. Add 1 medium onion to the skillet.
3. Sauté the onion until translucent.
4. Add 2 lb ground beef to the skillet with the onion.
5. Break up the ground beef and cook until browned.
6. Add 3 tbsp tomato paste to the cooked beef.
7. Mix the tomato paste into the beef.
8. Add 3 tbsp taco seasoning to the beef mixture.
9. Stir the taco seasoning into the beef.
10. Pour 1 cup of water into the beef mixture.
11. Mix well and let it simmer until the water reduces.
12. Heat olive oil in a separate pan.
13. Place flour tortillas in the hot pan.
14. Sprinkle mozzarella cheese on one half of each tortilla.
15. Add the cooked ground beef mixture over the cheese on each tortilla.
16. Fold the tortillas in half to create the taco shape.
17. Cook the tacos until golden brown and crispy on both sides.
18. In a bowl, combine 1 cup sour cream, hot sauce, paprika, garlic powder, salt, and lime juice.
19. Mix well to create the taco sauce.
20. Serve the crispy beef tacos with the prepared sauce and pico de gallo.

## Equipment

- Skillet
- Wooden spoon
- Spatula
- Bowl
- Spoon

## Source

- Original video: https://vm.tiktok.com/ZNdoCySkf/
- Recipe page: https://www.cliprecipe.com/recipe/e5f7b90b-c0db-4f96-8da3-1c7c22eafa73
- Extracted: 2025-11-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt