# Gochujang chicken meal prep

Sticky, spicy-sweet chicken thighs suitable for meal prep.

- Cuisine: Korean
- Category: Dinner
- Difficulty: easy
- Language: en

## Ingredients

- 12 whole boneless skinless chicken thighs
- 4 tbsp gochujang
- 4 tbsp rice vinegar
- 4 tbsp honey
- 3 tbsp soy sauce
- 3 clove garlic, minced

## Instructions

1. Combine gochujang, soy sauce, rice vinegar, honey, and minced garlic in a large bowl, and whisk to combine.
2. Add the chicken thighs to the bowl and coat thoroughly with the sauce.
3. Let the chicken marinate in the sauce.
4. Place the marinated chicken on a baking sheet lined with parchment paper.
5. Air fry or bake the chicken.

## Equipment

- bowl
- whisk
- baking sheet
- parchment paper
- air fryer or oven
- tongs
- knife
- cutting board

## Source

- Original video: https://www.instagram.com/reel/Dd4yZkrSeXT/?stkn=b2tjdGx5c3B6a2t0
- Creator: Julia Jakl
- Recipe page: https://www.cliprecipe.com/recipe/e5ea3b81-e920-40e6-90ae-6dfabcf8dbbc
- Extracted: 2026-10-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt