# Ravioles de feuille de riz

Delicious ravioli made with rice paper.

- Servings: 10 servings
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 10 feuilles de riz
- 200 g champignons
- 3 carottes
- 100 g fêta
- mozza rapée
- sel
- poivre
- ciboulette
- 1 cs sauce soja sucrée
- sauce soja
- graines de sésame
- huile d'olive
- ail

## Instructions

1. Peel 3 carrots.
2. Grate the carrots.
3. Remove the skin and cut 200g of mushrooms into small pieces.
4. Add a drizzle of olive oil to a pan, add the grated carrots, the chopped mushrooms, season with salt, pepper, a little garlic, fresh chives and mix.
5. Add a good drizzle of soy sauce.
6. Once reduced, crumble 100g of feta, mix and let cool.
7. Moisten the rice paper.
8. Place it on a plate, add a tablespoon of filling in the center, a little grated cheese and fold the edges to form a square as here.
9. Heat a pan and place the ravioli inside. Turn them halfway through cooking, they should be a little crispy on the outside.

## Equipment

- knife
- cutting board
- pan
- spatula
- scissors

## Tips

- You can use salted or sweetened soy sauce
- Make sure the exterior of ravioli is crispy
- You can use other cheese instead of Feta

## Source

- Original video: https://www.tiktok.com/@ginie.healthylife/video/7488729551913176342
- Recipe page: https://www.cliprecipe.com/recipe/e5dd855e-5cdf-4ecc-830b-f9b9d9a2f748
- Extracted: 2025-05-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt