# Homemade Ketchup

- Servings: 1 servings
- Total time: 20 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 6 ounces tomato paste
- 0.25 cup organic honey
- 0.25 cup water
- 1 teaspoon sugar
- 0.75 teaspoon salt
- 0.25 teaspoon onion powder
- 0.25 teaspoon garlic powder
- 0.5 cup white vinegar

## Instructions

1. In a small saucepan, combine 6 ounces of tomato paste, 1/4 cup of organic honey, 1/4 cup of water, 1 teaspoon of sugar, 3/4 teaspoon of salt, 1/4 teaspoon of onion powder, 1/4 teaspoon of garlic powder, and 1/2 cup of white vinegar.
2. Stir all ingredients well and bring to a boil.
3. Reduce heat and let simmer for 15-20 minutes.
4. Remove from heat and let cool.
5. Pour the ketchup into a glass jar.
6. Cover and refrigerate to thicken further.

## Equipment

- can opener
- small saucepan
- measuring cup
- measuring spoons
- whisk
- spatula
- glass jar
- air fryer

## Source

- Original video: https://www.instagram.com/reel/DG3SKlORwGw/?igsh=c2RjcG9uZnRmYjN0
- Recipe page: https://www.cliprecipe.com/recipe/e5a9a4a0-7602-4cff-91ec-4d7888de1741
- Extracted: 2025-04-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt