# Chocolate Gooey Butter Cake

This recipe shows how to make a delicious chocolate gooey butter cake.

- Servings: 12 servings
- Total time: 50 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 box dark chocolate fudge cake mix
- 1 stick melted salted butter
- 1 cup pecans
- 1 unit egg
- 8 ounces cream cheese
- 2 cups powdered sugar
- 1 tablespoon cocoa powder
- 1 stick melted salted butter
- 1 teaspoon vanilla extract
- 1 cup powdered sugar

## Instructions

1. Combine dark chocolate fudge cake mix, melted salted butter, pecans, and an egg in a bowl and beat with a mixer.
2. Butter a 13x9 baking dish and press the mixture into an even layer.
3. Beat cream cheese until smooth.
4. Beat in eggs.
5. Add powdered sugar and cocoa powder and mix until smooth.
6. Mix in more melted salted butter and vanilla extract.
7. Spread the mixture evenly over the crust.
8. Bake at 350°F for 45-50 minutes, or until the sides are set and the center is slightly jiggly.
9. Let it cool completely in the pan before slicing.
10. Dust with powdered sugar or serve with fresh berries, whipped cream, or ice cream.

## Equipment

- 13x9 baking dish
- hand mixer

## Source

- Original video: https://www.facebook.com/share/r/15sCXwhGoW/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/e589576b-ab7e-4205-954b-e51346023cdd
- Extracted: 2025-03-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt