# chicken with black pepper sauce

A quick and delicious Chinese-style chicken dish with a savory black pepper sauce.

- Cuisine: Chinese
- Category: Sauce & Condiment
- Language: en

## Ingredients

- chicken
- oil
- onions
- spring onions
- water
- salt
- MSG
- sugar
- oyster sauce
- black pepper
- potato starch
- dark soy sauce
- Shaoxing wine
- sesame oil

## Instructions

1. Heat oil in a wok.
2. Flash fry the chicken in the hot oil.
3. Strain the chicken from the oil.
4. Add onions to the wok with the cooked chicken.
5. Add spring onions to the wok.
6. Pour water into the wok.
7. Add salt.
8. Add MSG.
9. Add sugar.
10. Add oyster sauce.
11. Add black pepper.
12. Add potato starch to thicken the sauce.
13. Add dark soy sauce for color and flavor.
14. Add Shaoxing wine.
15. Add sesame oil.
16. Serve the chicken with black pepper sauce in a container.

## Equipment

- wok
- strainer

## Source

- Original video: https://www.tiktok.com/@fullhousekilmarnock/video/7510901544649280790
- Recipe page: https://www.cliprecipe.com/recipe/e5785e3c-e70b-4808-9fd6-0868062eff5e
- Extracted: 2025-06-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt