# Wife me up! Chili Garlic Noodles

This recipe shows how to make absolutely titillating 10-minute chili garlic noodles.

- Servings: 2 servings
- Total time: 10 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 2 portions noodles
- 0.25 cup neutral oil
- 3 tbsp chili flakes
- 2 tbsp soy sauce
- 1 tbsp black vinegar
- 1 tbsp sugar
- 4 cloves garlic
- 0.5 in knob ginger
- 4 stalks green onion
- 0 sesame seeds
- 0.5 lb ground pork

## Instructions

1. Roughly chop garlic.
2. Grate ginger.
3. Dice green onions.
4. In a bowl, mix soy sauce, black vinegar, sugar, Gochujang (or chili flakes), and sesame seeds.
5. Heat oil in a pan, add garlic, ginger, and onions, and stir.
6. Once fragrant, add ground pork and a little salt.
7. Once pork is browned, add the sauce and stir.
8. Boil water in a separate pot.
9. Add noodles to the boiling water and cook until tender.
10. Add noodles to the pan with the pork mixture.
11. Toss noodles to combine.
12. Serve immediately.

## Equipment

- knife
- cutting board
- bowl
- whisk
- frying pan
- spatula
- pot
- chopsticks

## Source

- Original video: https://www.tiktok.com/t/ZT2eHpt5g/
- Recipe page: https://www.cliprecipe.com/recipe/e514ac2c-077f-4300-b020-747640f56a38
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt