# Basque Burnt Cheesecake

A Basque Burnt Cheesecake recipe with a deep caramelized color and a perfectly not-too-sweet taste.

- Servings: 6 servings
- Total time: 30 min
- Category: Dessert
- Language: en

## Ingredients

- 500 g cream cheese
- 200 ml heavy cream
- 170 g sugar
- 4 eggs
- 40 g flour

## Instructions

1. In a bowl, cream the cream cheese.
2. Add the heavy cream and mix well.
3. Add the flour and mix.
4. In another bowl, mix the eggs and sugar.
5. Whisk the egg mix until well combined.
6. Combine both mixes.
7. Pour the mixture into a baking pan lined with parchment paper.
8. Bake the cheesecake.
9. Remove from oven and let it cool.
10. Serve with chocolate sauce.

## Equipment

- wooden spoon
- bowl
- whisk
- baking pan
- parchment paper
- knife
- spoon

## Source

- Original video: https://vm.tiktok.com/ZNdJY8tVp/
- Recipe page: https://www.cliprecipe.com/recipe/e4d53992-947d-4620-a150-404648e6f9a9
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt