# Whipped Greek Yogurt Chocolate Mousse

This decadent rich chocolatey mousse is exactly that made with just four simple ingredients providing a perfect creamy base with almost 25 grams of protein per cup.

- Total time: 5 min
- Category: Dessert
- Language: en

## Ingredients

- 0.66 cup dark chocolate chips
- 1.5 cups plain Greek yogurt
- 2 Tbsp cacao or cocoa powder
- 1 pinch salt
- whipped cream or vanilla yogurt
- fresh berries
- nuts

## Instructions

1. Microwave dark chocolate chips in 30-second increments, stirring between each, until melted.
2. Add Greek yogurt, melted chocolate, cacao powder, and salt to a food processor and blend until well combined.
3. Serve in a glass jar, top with whipped cream or vanilla yogurt, fresh berries and/or nuts, and dust with cacao powder.

## Equipment

- food processor
- microwave

## Tips

- Do not overmix the ingredients in the food processor.
- You can top with whip or vanilla yogurt, fresh berries and/or nuts

## Source

- Original video: https://www.facebook.com/reel/1040338951216417
- Recipe page: https://www.cliprecipe.com/recipe/e3ca3de2-e91f-419c-971a-9471ee974793
- Extracted: 2025-07-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt