# Fried Enoki Mushrooms

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Japanese
- Category: Appetizer
- Language: en

## Ingredients

- 1 pack enoki mushrooms
- 1 cup flour
- 2 tbsp potato starch
- 1 tsp baking powder
- 1 tsp salt
- 1 pinch white pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1 pinch cayenne
- 1 tsp five spice
- 1 cup sparkling water
- 2 cups oil

## Instructions

1. Prepare the enoki mushrooms by thinly slicing them.
2. Mix together flour, potato starch, baking powder, salt, white pepper, garlic powder, paprika, cayenne and five spice.
3. Add sparkling water and mix into a batter.
4. Dredge each mushroom bundle and then fry in batches for 1 to 2 minutes or until golden brown.

## Equipment

- knife
- bowl
- whisk
- frying pan
- chopsticks

## Source

- Original video: https://vm.tiktok.com/ZNd1Aoup7/
- Recipe page: https://www.cliprecipe.com/recipe/e3b19fc4-aabb-4de7-ae6b-0e88c995a738
- Extracted: 2025-02-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt