# Baked Stuffed Tomatoes

Baked Stuffed Tomatoes is a cozy summer dish that feels fancy without the fuss and is best served with chunks of crusty bread.

- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- tomatoes
- salt
- cottage cheese
- Parmesan cheese
- red pepper flakes
- fresh parsley
- lemon zest
- Panko breadcrumbs
- olive oil

## Instructions

1. Slice the tops off the tomatoes.
2. Scoop out the seeds from the tomatoes, leaving the flesh around the perimeter intact.
3. Place the hollowed tomatoes in a baking dish.
4. Sprinkle salt inside the tomatoes.
5. Add cottage cheese to a bowl.
6. Grate Parmesan cheese into the bowl with cottage cheese.
7. Add red pepper flakes, fresh parsley, and lemon zest to the cheese mixture.
8. Mix the ingredients together until well combined.
9. Stuff the tomatoes with the cheese mixture.
10. Top the stuffed tomatoes with Parmesan Panko topping.
11. Drizzle olive oil over the Panko topping.
12. Roast the tomatoes until golden and crispy.
13. Garnish with fresh parsley before serving.

## Equipment

- knife
- spoon
- bowl
- grater
- baking dish

## Source

- Original video: https://www.tiktok.com/t/ZP8AGkJJ5/
- Recipe page: https://www.cliprecipe.com/recipe/e37eb40f-5527-4f74-89b7-145b58a5c888
- Extracted: 2025-10-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt