# Homemade Pizza

A wood oven restaurant style pizza that you can make at home without the wood oven or any special equipment.

- Servings: 4 servings
- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- yeast
- sugar
- warm water
- flour
- salt
- olive oil
- pizza
- your favorite toppings

## Instructions

1. In a bowl, add yeast, sugar, and warm water.
2. Give it a quick mix and let it activate.
3. In a separate bowl, mix the flour, salt, and add in that yeast mixture.
4. Give it a stir, pour it out onto the counter and start to knead it.
5. If it sticks, add a little bit of flour and knead it for another seven to 10 minutes.
6. When the dough is smooth, brush it with some olive oil, cover it, let it rise for 90 minutes.
7. Punch it down divide it into four equal pieces and begin to roll it out.
8. Heat up a pan on the stove, add in the pizza, add your favorite toppings, and let it get completely charred on the bottom.
9. Once it's smokey and charred, transfer it over onto a baking sheet and broil for another few minutes.

## Equipment

- bowl
- whisk
- counter
- rolling pin
- pan
- baking sheet

## Tips

- If the dough sticks while kneading, add a little bit of flour.
- Let the dough rise for 90 minutes

## Source

- Original video: https://www.instagram.com/reel/DJ0KHNkgTz3/?igsh=eGhtN2Y4bzY1d2Q2
- Recipe page: https://www.cliprecipe.com/recipe/e36bedff-ab87-4daf-b21a-fb692fc12f7a
- Extracted: 2025-05-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt