# Slow Cooker Chicken Taco Bowls

High-protein, meal-prep-friendly chicken taco bowls cooked in a slow cooker.

- Servings: 10 servings
- Total time: 180 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1360 g boneless, skinless chicken thighs
- 3 packets taco seasoning
- 480 g red enchilada sauce
- 340 g fire-roasted frozen corn
- 440 g black beans
- salt
- 480 g jasmine rice
- 910 g chicken bone broth
- 450 g 0% Greek yogurt
- 30 g lime juice
- 3 chipotle peppers
- 25 g adobo sauce
- 30 g honey
- 10 g avocado oil
- 60 ml milk
- chopped cilantro

## Instructions

1. Add boneless skinless chicken thighs to your slow cooker.
2. Add three packets of taco seasoning to the slow cooker.
3. Pour red enchilada sauce into the slow cooker.
4. Add black beans to the slow cooker.
5. Add fire-roasted frozen corn to the slow cooker.
6. Add salt to taste to the slow cooker.
7. Mix all ingredients thoroughly in the slow cooker.
8. Cover the slow cooker and cook on high for 2-3 hours or on low for 3-4 hours.
9. Shred the cooked chicken directly in the slow cooker using two forks.
10. Mix the shredded chicken with the other ingredients in the slow cooker.
11. Add bone broth cooked jasmine rice to the slow cooker.
12. Add some cilantro to the slow cooker.
13. Mix all ingredients thoroughly.
14. To make the chipotle lime sauce, blend Greek yogurt, lime juice, chipotle peppers, adobo sauce, honey, avocado oil, milk, a pinch of salt, and chopped cilantro until smooth.
15. Split the chicken and rice mixture into 10 equal servings.
16. Drizzle each serving with the chipotle lime sauce and garnish with chopped cilantro.

## Equipment

- slow cooker
- pot
- blender
- forks
- tongs
- meal prep containers

## Tips

- store frozen for best results
- reheat by wrapping in a paper towel, and microwaving for 3-4 minutes
- mix, add a splash of water or broth if dried out
- microwave another 1-2 minutes to finish

## Source

- Original video: https://www.facebook.com/share/r/1EnZTMgs7s/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/e368cb36-c003-4ba9-8502-4a7b9214682f
- Extracted: 2025-08-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt