# Red Pepper Pasta

Baked vegetables pasta recipe with roasted and caramelised garlic sauce.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 6 red peppers
- a handful cherry tomatoes
- some shallots
- 1 head garlic
- some olive oil
- some mozzarella
- some basil
- some spaghetti
- some parmesan
- some parsley

## Instructions

1. Place halved red peppers on a baking tray lined with baking paper.
2. Add cherry tomatoes, shallots, and a garlic head to the tray.
3. Drizzle with olive oil.
4. Bake the vegetables.
5. Transfer the baked vegetables to a blender, add mozzarella and basil.
6. Blend until smooth.
7. Pour the sauce into a pot.
8. Add spaghetti.
9. Add parmesan and parsley.

## Equipment

- oven tray
- blender
- pot

## Tips

- The roasted and caramelised garlic adds an amazing taste to the sauce, a bit sweet and it goes PERFECTLY with the red peppers!
- It's SO EASY! You have to try it!✨

## Source

- Original video: https://www.facebook.com/share/r/1BjBa4yZGq/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/e344e2f9-c8cd-469c-be12-f353832ef582
- Extracted: 2025-06-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt