# Lauwarmer Salat mit Halloumi

This is a warm salad with halloumi, carrots and chickpeas from the oven, topped with fresh arugula.

- Servings: 2 servings
- Cuisine: Greek
- Category: Drink
- Language: en

## Ingredients

- 125 g Halloumi
- 0.8 small Carrots
- 0.5 glass Chickpeas
- 2 Red onions
- 2 handful Arugula
- 2 handful Pecan nuts
- 2 EL Olive oil
- 1 Lemon juice
- 1 TL Mustard
- 1 EL Honey
- Salt
- Pepper

## Instructions

1. Place carrots and onions on a baking sheet, add the chickpeas and mix with oil, salt & pepper.
2. Bake at 180 degrees for about 30 minutes, adding the halloumi after half the time.
3. Once ready, add roasted pecans, arugula and dressing and mix well.

## Equipment

- Baking sheet

## Tips

- Add a little brown sugar to the salt & pepper - it goes great with the carrots

## Source

- Original video: https://vm.tiktok.com/ZNd6uSC71/
- Recipe page: https://www.cliprecipe.com/recipe/e322545b-062f-4f0c-927b-9daefa9fdd66
- Extracted: 2025-05-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt