# Fried Enoki Mushrooms with Purple Sweet Potato Fries

A delicious plant-based dish featuring crispy fried enoki mushrooms served with purple sweet potato fries and dipping sauces.

- Servings: 1 servings
- Total time: 12 min
- Category: Soup
- Language: en

## Ingredients

- 1 cup All purpose flour
- 1 cup Corn starch
- 1 tablespoon Seasoning
- 1 teaspoon Salt
- 1 teaspoon Baking powder
- 1 cup Milk
- 1 package Enoki Mushrooms
- 1 Purple sweet potatoes
- 1 Garlic dip
- 1 Sweet chili dip

## Instructions

1. Prepare the purple sweet potato fries.
2. In a bowl, mix together all-purpose flour, cornstarch, seasoning, salt, baking powder, and milk.
3. Add the enoki mushrooms to the flour mixture, making sure they are evenly coated.
4. Fry the enoki mushrooms in hot oil until golden brown.
5. Serve the fried enoki mushrooms with purple sweet potato fries, garlic dip, and sweet chili dip.

## Equipment

- bowl
- whisk
- measuring cups
- baking sheet
- frying pan
- skimmer
- knife

## Source

- Original video: https://www.instagram.com/reel/DITrjomOr8P/?igsh=MTJtM2x3MHRzYzkweg==
- Recipe page: https://www.cliprecipe.com/recipe/e30b63a9-3730-449d-bbaf-ec178e32b648
- Extracted: 2025-04-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt