# Buffalo Chicken Loaded Fries

A recipe for high-protein Buffalo chicken loaded fries that is quick and easy to make.

- Total time: 30 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 2 medium russet potatoes
- 0 avocado oil
- 0 salt
- 1.5 lbs ground chicken
- 0 salt
- 0 pepper
- 1 tsp garlic powder
- 0 avocado oil
- 0.5 cup buffalo sauce
- 1 tbsp butter
- 2 tbsp yogurt ranch
- 0 chives

## Instructions

1. Cut potatoes into thin fries.
2. Pat fries dry, spray with avocado oil, and season with salt.
3. Air fry at 400°F for 12-15 minutes, shaking every 5 minutes.
4. Sear 1.5 lbs of ground chicken on high heat and season with salt, pepper, and garlic powder.
5. Cook for 5-6 minutes until golden brown.
6. Drizzle with buffalo sauce and cook on low for a few minutes until the sauce thickens.
7. Assemble fries, drizzle with yogurt ranch, and garnish with chives.

## Equipment

- knife
- bowl
- paper towels
- air fryer
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DCfi9qdSa8Q/?igsh=bTA3M3AyMTc3czY0
- Recipe page: https://www.cliprecipe.com/recipe/e2eb25d3-acd8-443a-8276-2bce3876006d
- Extracted: 2025-02-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt