# Honey Garlic Shrimp Pancake

A light, crispy, and chewy shrimp pancake with a sticky honey garlic glaze that comes together in under 20 minutes.

- Total time: 20 min
- Cuisine: Chinese
- Category: Breakfast
- Language: en

## Ingredients

- 1 pound shrimp
- egg whites
- potato starch slurry
- honey
- garlic

## Instructions

1. Make the batter with the settled starch layer from a potato starch slurry.
2. Velvet the shrimp with some egg whites.
3. Pan fry the shrimp pancake until crispy on both sides.
4. Glaze the pancake with a simple honey garlic sauce.

## Tips

- The key to crispiness is to make the batter with the settled starch layer from a potato starch slurry.
- Velveting the shrimp with some egg whites helps keep it bouncy and juicy.

## Source

- Original video: https://www.instagram.com/reel/DTJRWCKEqAW/?igsh=MTZmNTBsMzNkNGpxdQ==
- Recipe page: https://www.cliprecipe.com/recipe/e2d5cbd6-8b25-4432-8d01-a26f20d0a597
- Extracted: 2026-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt