# Teriyaki Salmon Bites

This recipe shows how to make teriyaki salmon bites in an air fryer.

- Servings: 1 servings
- Total time: 7 min
- Cuisine: Japanese
- Category: Appetizer
- Language: en

## Ingredients

- 1 salmon fillet
- 2 tbsp teriyaky sauce
- 1 tbsp olive oil
- 1 tbsp honey
- 1 pinch black pepper
- 1 tbsp soy sauce
- 1 pinch garlic powder
- 1 tbsp scallions
- 1 tbsp sesame seeds
- 1 bowl rice

## Instructions

1. Cut the salmon fillet into pieces around a cubic inch.
2. Pat the salmon pieces dry with paper towels.
3. Put the salmon in a bowl.
4. Add teriyaki sauce and olive oil.
5. Add honey and black pepper.
6. Add soy sauce and garlic powder.
7. Mix it all together.
8. Cook it in the air fryer at 400 degrees for 7 minutes.
9. Garnish with scallions and sesame seeds.
10. Serve over rice.

## Equipment

- knife
- paper towels
- mixing bowl
- air fryer
- serving bowl
- chopsticks

## Source

- Original video: https://www.instagram.com/reel/DIE8-3cSRHn/?igsh=MXBnM2gxeG53cm9xdg==
- Recipe page: https://www.cliprecipe.com/recipe/e2a514f7-7942-4c1a-bcff-dbee2dbfcd82
- Extracted: 2025-04-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt