# One-Pan Chickpea Masala

A simple and delicious one-pan chickpea masala recipe.

- Servings: 2 servings
- Total time: 14 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 2 tablespoons olive oil
- 1 onion
- 1 tablespoon ginger
- 1 tablespoon paprika
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1 pinch salt
- 1 can chickpeas
- 1 can tomato paste
- 100 ml coconut milk
- 1 lemon juice
- 1 handful spinach

## Instructions

1. Add olive oil to the pan and sauté chopped onions.
2. Grate ginger and add it to the pan.
3. Add spices: paprika, cumin, coriander and salt.
4. Add chickpeas to the pan.
5. Add tomato paste and mix well.
6. Add coconut milk and stir.
7. Add lemon juice.
8. Add spinach and mix well.

## Equipment

- frying pan
- wooden spatula
- grater

## Source

- Original video: https://vm.tiktok.com/ZNdeYW9SF/
- Recipe page: https://www.cliprecipe.com/recipe/e2160d7c-63d6-495a-8f27-5fba0c95efcd
- Extracted: 2025-03-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt