# Spring Roll Salad

This Spring Roll Salad hits all of the good notes: texture, flavor, nutrients and carbohydrates to keep you full for hours.

- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- peanut butter
- rice vinegar
- ground ginger
- sriracha
- soy sauce
- rice vermicelli
- cucumber
- red cabbage
- cilantro
- carrot
- green onion
- sesame seeds
- ground peanuts

## Instructions

1. Pour dressing over salad.
2. Mix peanut butter, rice vinegar, ground ginger, sriracha and soy sauce in a bowl.
3. Whisk the dressing until it is smooth.
4. Boil rice vermicelli noodles.
5. Add rice noodles, cucumber, red cabbage, cilantro, carrot, green onion, sesame seeds and ground peanuts to a bowl.

## Source

- Original video: https://www.instagram.com/reel/DJHknGIxxJX/?igsh=bm5objAzOW85NjJu
- Recipe page: https://www.cliprecipe.com/recipe/e201daa8-d977-4b1d-8f8c-d0526c1a6062
- Extracted: 2025-05-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt