# Yayla da Dana Hamburger Köfte

- Servings: 2 servings
- Total time: 1 min
- Cuisine: Turkish
- Category: Appetizer
- Language: en

## Ingredients

- 500 grams ground beef
- 1 unit onion
- 2 cloves garlic
- 1 teaspoon salt
- 1 pinch red pepper
- 1 pinch black pepper
- 1 unit egg
- 100 ml water
- 200 grams flour
- 50 grams butter
- 1 tablespoon sesame seeds
- 1 sprig rosemary
- 1 unit tomato
- 2 units pickles
- 1 handful lettuce
- 2 slices cheese slices

## Instructions

1. Finely chop the ground beef using two knives.
2. Shape the ground beef into a ball.
3. Finely chop the onion.
4. Finely chop the garlic.
5. Mix the ground beef with the onion, garlic, salt, red pepper, and black pepper.
6. Make a well in the center of the mixture and crack an egg into it.
7. Mix all ingredients together.
8. Prepare the dough by mixing water, flour, and salt.
9. Add butter and mix until smooth.
10. Knead the dough until smooth.
11. Divide the dough into two equal portions.
12. Whisk an egg and brush the dough balls with the egg wash.
13. Sprinkle with sesame seeds and rosemary.
14. Cook the buns on a cast iron pan over a fire.
15. Shape the ground beef mixture into patties.
16. Cook the patties in a cast iron pan over a fire.
17. Assemble the burgers with cooked patties, cheese slices, tomato slices, pickles, and lettuce.

## Equipment

- knife
- wooden board
- wooden bowl
- small pan
- wooden spoon
- cast iron pan
- small kettle

## Source

- Original video: https://vm.tiktok.com/ZNd1Tfcf8/
- Recipe page: https://www.cliprecipe.com/recipe/e1c3b1bf-4425-4892-986f-6c8e2c27b5ac
- Extracted: 2025-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt