# Garlic Parmesan Smashed Potatoes

Garlic parmesan smashed potatoes are crispy, garlicky, and cheesy potatoes that pair perfectly with a sour cream and chive dip.

- Servings: 1 servings
- Total time: 14 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 portion baby golden potatoes
- 1 clove garlic
- 1 handful parmesan
- 1 handful parsley
- 1 pinch garlic powder
- 1 pinch salt
- 1 pinch smoked paprika
- 1 pinch chicken bouillon powder
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 portion sour cream
- 1 tablespoon heavy cream
- 1 pinch onion powder
- 1 handful chives

## Instructions

1. Boil the potatoes until tender.
2. Drizzle potatoes with olive oil, garlic powder, salt, smoked paprika and chicken bouillon powder. Mix well.
3. Smash the potatoes with a glass.
4. Spread potatoes on a baking sheet.
5. Bake until golden brown.
6. Sprinkle parmesan and parsley on top.
7. For the dip: combine sour cream, heavy cream, onion powder and chives.

## Equipment

- pot
- bowl
- wooden spoon
- baking sheet
- glass

## Source

- Original video: https://www.facebook.com/reel/1343183407009744
- Recipe page: https://www.cliprecipe.com/recipe/e1a34c05-f7a8-4faa-9573-607623b7a956
- Extracted: 2025-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt