# Cinnamon Roll Bites

These cinnamon roll bites are fluffy, gooey, and bursting with cinnamon sugar flavor, topped with a rich cream cheese frosting.

- Total time: 105 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 360 grams all purpose flour
- 45 grams sugar
- 7 grams instant yeast
- 3 grams salt
- 120 grams whole milk
- 48 grams butter
- 36 grams vegetable oil
- 4 grams vanilla
- 57 grams egg
- 60 grams water
- 113 grams butter, melted but room temp
- 223 grams brown sugar, packed
- 2.5 tablespoons cinnamon powder
- pinch salt
- 4 ounces cream cheese
- 30 grams butter
- 130 grams confectioner
						sugar
- 2 grams vanilla

## Instructions

1. Pour melted butter into a bowl.
2. Add brown sugar to the bowl.
3. Add cinnamon powder to the bowl.
4. Whisk until combined to make the filling.
5. Place the risen dough onto a floured surface.
6. Press the dough into a rectangular or circular shape, about 1/2 inch thick.
7. Cut the dough into small bite-sized pieces.
8. Arrange the cut dough pieces in a baking pan lined with parchment paper.
9. Pour the cinnamon filling over the dough pieces.
10. Bake in a preheated oven at 375F/190C for 18-20 minutes until golden brown.
11. Spoon cream cheese frosting over the warm cinnamon roll bites.
12. Serve the cinnamon roll bites.

## Equipment

- bowl
- whisk
- dought cutter
- baking pan
- spoon
- fork

## Tips

- Serve immediately or refrigerate wrapped for up to 5 days.

## Source

- Original video: https://www.facebook.com/share/r/1AE3zHccfu/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/e1117440-0179-4f3c-8d30-7ec8aba03979
- Extracted: 2025-09-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt