# Honey Sesame Sriracha Chicken Wings

Crispy honey sesame sriracha chicken wings baked in the oven.

- Total time: 60 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 1 pound chicken wings
- 1 tablespoon white vinegar
- 1 tablespoon smoked paprika
- 2 tablespoons other spices
- 1 tablespoon baking powder
- 2 tablespoons corn starch
- 1 tablespoon beef tallow
- 4 tablespoons butter
- 2 tablespoons sriracha
- 2 tablespoons honey
- 1 clove garlic
- 1 tablespoon sesame seeds
- 1 teaspoon sesame oil
- 1 tablespoon lime juice

## Instructions

1. Add white vinegar, smoked paprika, other spices, baking powder, corn starch, and beef tallow to chicken wings.
2. Mix aggressively to coat the wings well.
3. Place the wings on a wire rack to help with air circulation and crisping.
4. Bake for about 30 minutes on each side, or until golden brown.
5. For the sauce, melt butter in a pan.
6. Add sriracha, honey, smoked paprika, garlic, salt, sesame seeds, sesame oil, and lime juice to the melted butter.
7. Stir to combine all the sauce ingredients.
8. Toss the baked wings in the sauce, or drizzle on top.
9. Serve and enjoy!

## Equipment

- bowl
- wire rack
- baking sheet
- frying pan
- spoon

## Source

- Original video: https://www.tiktok.com/@nutrientmatters/video/7439085846860533047?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/e0e98e57-2210-4e09-9cac-d85f37e00366
- Extracted: 2025-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt