# Korean sesame garlic spinach

A classic Korean side dish made with blanched spinach, garlic, sesame oil, soy sauce, and sesame seeds.

- Cuisine: Korean
- Category: Side
- Language: en

## Ingredients

- spinach
- garlic
- sesame oil
- soy sauce
- sesame seed mix

## Instructions

1. Blanch your spinach.
2. Cool the spinach in ice water.
3. Squeeze out the water from the spinach.
4. Grate your garlic.
5. Shake out your spinach.
6. Add garlic, sesame oil, soy sauce, and sesame seed mix to the spinach.
7. Mix the ingredients.
8. Serve.

## Source

- Original video: https://vm.tiktok.com/ZGduvBUDj/
- Recipe page: https://www.cliprecipe.com/recipe/e0c99a1f-a864-408b-a9e5-e244c288893f
- Extracted: 2026-04-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt