# Galletas con Chips de Chocolate

This video teaches how to quickly and easily prepare chocolate chip cookies.

- Servings: 20 servings
- Category: Snack
- Language: en

## Ingredients

- 115 g mantequilla sin sal
- 100 g azúcar moreno
- 75 g azúcar blanca
- 1 huevo
- 1 cdta azúcar vainillado o esencia
- 225 g harina de trigo
- 1 cda maicena
- 1 cdta levadura química
- 0.25 cdta sal fina
- 150 g chips de chocolate

## Instructions

1. Add the unsalted butter, brown sugar and white sugar to a bowl.
2. Mix well the two types of sugar with the butter using a spatula.
3. Add the egg and vanilla sugar.
4. Mix again.
5. Sieve the wheat flour, cornstarch, baking powder and fine salt.
6. Integrate well with the spatula.
7. Add the chocolate chips.
8. Mix well with the dough.
9. With the help of a measuring spoon, take a little dough and give it a rounded shape.
10. Place the ball on a baking sheet.
11. Put the dough balls in the refrigerator for 1 hour OR for 10 minutes in the freezer.
12. Place 12 of the dough balls on a baking sheet with baking paper.
13. Put in the preheated oven with heat from above and below at 180 degrees Celsius.
14. After about 18 minutes, take the cookies out of the oven.

## Equipment

- glass bowl
- spatula
- colador
- cuchara medidora
- papel para hornear
- bandeja de horno

## Tips

- The ingredients MUST be at room temperature
- It is VERY important that when placing the dough balls in the oven, they DO NOT touch each other.

## Source

- Original video: https://www.youtube.com/watch?v=hZ9wrNqFULE
- Recipe page: https://www.cliprecipe.com/recipe/e0c5811f-6856-4e8a-8a58-1b7c1f0086fd
- Extracted: 2025-04-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt