# Mie Telur Homemade (Homemade Egg Noodles)

A simple recipe for homemade egg noodles made with just three ingredients, without the need for a mold or special additives.

- Category: Dinner
- Language: id

## Ingredients

- 13 sendok makan tepung terigu (wheat flour)
- 1 butir kuning telur (egg yolk)
- garam (salt)
- sedikit air (water)
- tepung tapioka (tapioca flour)

## Instructions

1. Aduk tepung terigu, kuning telur, garam, dan sedikit air hingga tercampur.
2. Uleni adonan kurang lebih 5 menit, tidak perlu sampai kalis elastis.
3. Tutup adonan dengan serbet dan diamkan selama setengah jam.
4. Gilas adonan sampai tipis.
5. Taburi adonan yang sudah digilas dengan tepung tapioka agar tidak lengket.
6. Lipat-lipat adonan.
7. Potong adonan yang sudah dilipat menjadi bentuk mie.

## Equipment

- pisau (knife)
- serbet (napkin)

## Tips

- Don't knead until elastic.
- Sprinkle with tapioca flour to prevent sticking.

## Source

- Original video: https://vt.tiktok.com/ZSx18Qd5Q/
- Recipe page: https://www.cliprecipe.com/recipe/e06a4f26-7e78-4cd3-983c-af53a5bfcf27
- Extracted: 2026-05-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt