# Garlicky Eggplant

This is an easy and addicting garlicky eggplant recipe that is perfect with rice.

- Total time: 15 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- eggplant
- minced garlic
- red bell pepper
- hot oil
- salt
- sugar
- light soy sauce
- oyster sauce
- scallions

## Instructions

1. Steam the eggplant on high for 15 minutes.
2. Toss in minced garlic and red bell pepper.
3. Pour on hot oil.
4. Add salt, sugar, light soy sauce, and oyster sauce.
5. Stir well.
6. Once the eggplant is soft, cut it into small pieces.
7. Pour on the sauce.
8. Let the sauce seep into the eggplant cracks.
9. Sprinkle with scallions.

## Equipment

- steamer

## Source

- Original video: https://www.facebook.com/reel/2247571472325658?fs=e&s=TIeQ9V&fs=e&mibextid=wwXIfr&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/e02358ba-2610-4084-8794-78874f9cb67c
- Extracted: 2026-02-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt